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Part of Inchree Centre, Inchree, Onich, Nr. Fort William, Highland Region, Scotland, PH33 6SE
Tel: 01855 821 393. Fax: 01855 821 287.
E-mail: eat&drink@fourseasonspubrestaurant.co.uk
View our current menu @ www.fourseasonspubrestaurant.co.uk

Current Menu
Served 6pm until 9.30pm. Bar open 7 nights from 5.30pm.
Menu served 7 nights in July & August, not on Tuesdays from September
Please note, some dish changes may occur some nights

Table booking is recommended during holiday periods & weekends.
Required for group bookings of 7+ persons.

Homemade Soup of the Day £3-50

Cullen Skink £ 5-95

Smoked Meat Platter with Potato Salad £5-75
(Locally smoked Duck Breast, Argyll Ham & Venison)

Crispy Prawn Parcels with sweet Chilli Sauce £4-50

Chilled Ham Hough & Prune Slice served with Spiced Fruit Chutney £4-95

Garlic Mushrooms in Creamy Sauce served on a Baked Crostini £4-50


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Oven Roasted Breast of Chicken stuffed with Local Haggis in Whisky Sauce £10-95

Fillet of Scottish Salmon gently poached, infused with Lemon & Garlic served with Coriander Butter £9-50

Pan Fried Fillet of North Sea Hake with Wilted Spinach and White Wine & Chive Sauce £10-95

Oven Roasted Mediterranean Vegetables served on Spaghetti, topped with Baked Goats Cheese £8-75

Marinated Spiced Pork Loin Steaks served with Vegetable Couscous & Tomato & Chilli Sauce £9-95

Mushroom, Brie, Hazelnut & Cranberry Wellington £8-95

Braised Brisket of Aberdeen Angus Beef served on Champ Mash with Vegetables & Red Wine Jus £ 12-95

All the above are served with New Potatoes & Vegetables, unless otherwise stated

Please see the blackboard above the bar, or ask your server for today’s Daily Specials

Please note, all dishes are freshly prepared and cooked to order.
During busy service periods, this may mean a slight additional delay to your order.
Thank you for your patience.

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Chocolate Fudge Cake with Ice Cream £3.95

Sticky Toffee Pudding with Toffee Sauce £4.50

Selection of Orkney Ice Cream £4.50

Bakewell Tart with Chantilly Cream £4.50

Raspberry Mousse with Berry Compote £4.50

Bread & Butter Pudding with Custard £4.50


  • All prices include VAT at the current rate.
  • Please note that personal cheques are no longer accepted.
  • All major credit & debit cards accepted.
  • We reserve the right to alter prices without prior notice.
  • Gratuities are left at your discretion and are shared between all our staff.
  • Our game dishes may contain shot and fish could contain bones.

FOOD ALLERGIES
We are aware of the risk of allergic reactions to certain types of food.
Please bring any food allergies you may have to our attention.
We will be happy to explain any of our dishes to you.

MOBILE PHONES
The use of mobile phones in the restaurant is discouraged. Your co-operation is appreciated.

FUNCTIONS & DINNERS
Four Seasons is a popular venue for group & club functions.
Excellent-value, set menus can be provided, tailored to a group's own requirements.

WI -FI HOTSPOT / INTERNET ACCESS AVAILABLE
We have a free wi-fi hotspot in the building for your use.
There's also a public internet computer available. Please ask at bar if either is required.
Both facilities are also available during the day if you want to call by.

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